Ice Drop tutorial

Tuesday, November 23, 2021

More cookies


This morning I decided to try making biscotti. Dave usually makes the biscotti, using his mother's recipe. The cookies are always delicious, but the recipe calls for 10 cups of flour and a dozen eggs. That's way too much dough for me to handle!

I did some searching on the Internet and found a recipe that was close to my mother-in-law's, but in a much smaller amount... 2 cups of four and 2 eggs. I combined my mother-in-law's list of ingredients with the quantities of the new recipe. They turned out pretty good, and Dave even liked them! It's a good thing I wrote down what I did!

Mom and I went out to lunch, and then this afternoon I finished another button ornament. I'm happy to say that I definitely have enough thread for the set of six that I wanted for Christmas!

4 comments:

  1. Well done to you! Yes, I have some recipes that use huge amounts, but recreating them in miniature is not always easy. I’ve made biscotti but not sure how successful they were.

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    1. Dave thought mine were a little too hard, but I reminded him that they're supposed to be dipped in coffee. His are softer. Both taste great!

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  2. I have been thinking of making peanut butter cookies, but procrastination is winning at the moment. ;)
    Another great button ornament!! :)

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  3. Well done on the cookies, and beautiful button ornament I love this new pattern

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